Urushi craftsmanship has been practised in Japan for almost 6,500 years and enables high-quality utensils to be made out of wood …
Sake
With the opening of Kikko Bā, the restaurant’s own Kikko sake, which has long been a regular on the menu of the original restaurant, has found a new home in the Fourth District of the city and creative Japanese fusion dishes are whipped up in a tiny kitchen …