He is the voice of his region and has transformed Kötschach-Mauthen into a meeting place and a destination for good taste: slow food pioneer Herwig Ertl talks to us about stubbornness, rice with meat and activism on an international scale.
Search Results for: philosophy
Helder Suffenplan describes how a scent can influence our mood and which fragrances already make use of this knowledge …
Escape the daily routine for a few days, soothe the soul and really relax – this is the goal of many people when they go on holiday. The four-star Alpin Juwel hotel in Saalbach-Hinterglemm has a spa especially for those looking to unwind, with an area of more than 1,000 square metres playing host to several saunas, pools and traditional massages, plus a range of Ayurvedic treatments. Spa manager Carolina reveals five tips on how to relax sustainably on holiday ….
During our conversation, Harald Geba explains why people should prefer rugs over the sofa, where he gets his inspiration from and what fair production actually means …
The visionary looks back on twenty years on the boards of major travel companies and founded his own concept agency three years ago.
PLAY NOW – 19 APRIL: Win 3 nights in a PURESLeben premium house for two people including half board. Enjoy relaxing days in a luxurious retreat with individual design, panoramic sauna and outdoor pool. The exceptional locations of the holiday homes are hand-picked and combine a break from the everyday with a retreat into a private home …
Opening in May 2021, Palazzo Fiuggi Wellness Medical Retreat has recently partnered with The Ranch, the U.S.-based luxury healthy lifestyle company. The Ranch successfully offers fitness and wellness retreats in California …
A declaration of love to summer. Warm temperatures, a light sea breeze, salty hair and long walks on the beach while the sun slowly sinks into the sea. ARKITAIP designs linen collections that preserve the summer and revive the memory of it long after the warm summer months …
What makes interior art? This is the question addressed by the French interior and design label Georges. For Georges, the answer lies in freedom, in the courage to experiment, in the finesse of craftsmanship and in the symbiosis of contrasts.
Massimo Cvek is the new head chef at Maslina Resort, and in keeping with the hotel’s philosophy, the 31-year-old wants to focus on local products and ingredients from the region. His goal is to present Croatia’s culinary diversity to his guests – with reduced ingredients, but with a wow effect.
Each Sous Le Manteau scent is based on the original recipe of a love potion from the 19th century in France and brings back to life an ancestral vision of love which memory still whispers between the pages of forgotten grimoires, modernized by the perfumer Nathalie Feisthauer …
Quadrodesign tells its philosophy to protect the environment, through the creation of a Corporate Forest.
With the Steigenberger Porsche Design Hotels brand, Deutsche Hospitality and the Porsche Design Group present an innovative hotel concept in the luxury lifestyle segment. Together, they are planning at least 15 hotels in major cities worldwide.
Travel connoisseurs are well aware that Arnaud Zannier creates extraordinary holiday retreats. Now the hotelier has added a new jewel to his portfolio. The green luxury resort Bãi San Hô revives traditional Vietnamese style in untouched surroundings.
Querkraft architects from vienna are the creative minds behind the austrian pavilion at the expo in dubai. We spoke to owner and partner Gerd Erhartt about what makes a life successful expo appearance, the climate concepts of the future and the importance of emotional connection in designing a more sustainable future.