As the winter and its snow-covered landscapes approach, the renowned Alpine hotel Aman Le Mélézin will once again welcome its guests starting from December 8, 2023. Located in the spectacular heart of Les Trois Vallées, just moments away from Courchevel 1850, it offers France’s premier all-around skiing experience. Situated in the prestigious ski resort, the hotel is also a destination for culinary delights and wellness. A variety of new offerings and unique experiences are provided to make the most of the hotel’s beautiful location and exceptional facilities.

OLM Nature Escape will open its doors in December 2023. The eco aparthotel isn’t just an architectural eye-catcher, the kitchen also offers a truly special culinary concept. We invited Berni Aichner (Head of Cuisine) and Theodor Falser (Michelin-star chef) to join us at the table so we could find out more about the ideas behind PRENN°…

October 2023 – Cambodia’s former royal residence Amansara, which once housed King Sihanouk’s diplomats and aristocrats, will reopen on October 1, 2023 after a royal renovation. Not only will there be new culinary experiences and events to mark the occasion, but thanks to a new direct flight from Vietnam Airlines, it’s now even easier to connect Amansara in the Laotian city of Luang Prabang with the legendary Angkor Wat. In the new season, Amantaka will also welcome guests with unique cultural festivals and wellness events – one more reason to embark on an Indochina odyssey this year.

Travelling always involves planning. A lot of it. Where are we going? What do we want to do? What do we want to see? Where’s best to grab a coffee, snack, lunch, dinner, drinks? There are too many questions for someone who loves to explore and see new places but hates the planning part of it – the endless scrolling through Instagram and TikTok to find the latest hotspots. So, I asked ChatGPT…

In today’s world, where sustainability and environmental protection are becoming increasingly important, it is gratifying to see people and hotels opting for greener, more regional and environmentally friendly options. One such inspiring example is Bergland Sölden’s “Regional 200” – an initiative that combines local food and culinary enjoyment.

From September 29 to November 11, 2023, the third edition of the “Festival des Etoilés” Monte-Carlo will take place. The huge success of the previous series of events makes this year’s edition the culinary event not to be missed. The resort’s Michelin-starred chefs will be hosting four-handed dinners, each of which they invite chefs of international standing to prepare.

In the heart of tranquil serenity and surrounded by breathtaking natural beauty, lies a hidden gem that promises an extraordinary escape from the ordinary – The Wild Hotel in Mykonos. Nestled at the intersection of luxury and nature, this unique haven redefines the concept of hospitality, offering an unparalleled experience that combines opulence with the untamed wilderness. From its stunning architecture to its eco-conscious ethos, The Wild Hotel is a testament to how modern luxury can harmonize with the environment.

Autumn in Salzburg holds a fascinating array of colors, activities and experiences. From the golden forests to the city’s cultural treasures, this time of year offers something for everyone. And while you enjoy the splendor of autumn, a unique ambience awaits you at Hotel Goldgasse, enchanting with the famous light fixtures by Barovier&Toso…

Located on the pristine shores of Kahuwai Bay on the Kohala Coast, the original Kona Village Resort, was built in the 1960s and closed in 2011. Steeped in history, the resort is now being reinterpreted and revitalized. Kennedy Wilson, a firm specializing in sustainable real estate, developed this hotel experience in partnership with Rosewood Hotels & Resorts. The Hawaiian tradition of hoʻokipa (hospitality) was emphasized.