Located in the heart of Salzburg and in close proximity to the ‘Großes Festspielhaus’, the St. Peter Stiftskulinarium will be the #placetobe during the Festival Summer from July 18 to August 31, 2022. The restaurant lines ACHTHUNDERT&DREI and PETER attract numerous international guests and VIPs, who find here the appropriate culinary setting before or after the performance. Just in time for the festival summer, the 11 premises show themselves in new splendor.
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Massimo Cvek is the new head chef at Maslina Resort, and in keeping with the hotel’s philosophy, the 31-year-old wants to focus on local products and ingredients from the region. His goal is to present Croatia’s culinary diversity to his guests – with reduced ingredients, but with a wow effect.
Maslina Resort, ein modernes Fünf-Sterne-Resort auf der kroatischen Insel Hvar, begrüßt die neue Saison und den Sommer mit offenen Armen.
Silestone® Sunlit Days is the first CO₂-neutral collection in the quartz surfaces and engineered stone industry. Five colors inspired by the Mediterranean Sea and nature – They are stories, experiences and expressions, they are a tribute to the way of life of real people who have found their true essence in the Mediterranean Sea.
If we are to stay away from each other, then please do it in style. And above all with respect for nature. That’s what designer Prashant Ashoka thought. And he created his Casa Etérea out of the Mexican volcanic soil …
Have you ever prayed before an altar that was produced by a 3D printer? Hallelujah, now it’s finally possible in the parish church of St. Laurentius in the Bavarian village of Altmühldorf …
A volcano, a vision and an incredible idyll. The Monaci delle Terre Nere in Sicily is one of the most beautiful places in Italy.