With the Liminal House in West Vancouver, McLeod Bovell has created more than just a detached house. He created a symbol of being neither here nor there. A symbol that goes completely against the traditional idea of living and its architecture.
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Antarctica, the coldest and most remote continent on earth, casts its spell on adventure seekers and nature enthusiasts alike.The White Desert Camp offers a unique opportunity to experience this unspoilt wilderness in a sustainable and luxurious setting.
Hosting but not having to worry about anything? We’ve got you covered! The Refugium Lunz is not only a haven for travellers, but also a place that can be booked for all kinds of events and occasions. Sometimes the boutique hotel presents itself in elegant wedding attire, sometimes in a casual business ensemble and then again in a relaxed, stylish yoga outfit. In any case, the Refugium Lunz is always classy, intimate and a place where wishes are fulfilled that you would hardly dare to dream of.
It’s not quite a hotel, but neither is it a simple house with holiday flats. So how should we describe the Hofergut with its suites and flats in Reischach in South Tyrol? How about a holiday home.
StreetXO Dubai is more reminiscent of a theme park than a restaurant. The perfect interior setting for the fusion cuisine of Michelin-starred chef David Muñoz Rosillo, for whom LW Design has captured the atmosphere of the world’s most creative places.
Perched in the hills of Los Angeles, the Flamingo Estate is a vibrant and eclectic retreat that combines lush gardens, organic farming, and a dedication to wellness. Once a glamorous Hollywood hideaway, it has been transformed into a sanctuary that celebrates nature, creativity, and sustainable living.
Dear readers! Today we are sending you lovely holiday greetings from the POST Family Resort in the tranquil village of Unken in Salzburger Land. From boccia, swimming pond and ball pool to pool, horses and Playstation – nobody can get bored here. The Culinary Friendship evening was our personal highlight: exceptionally good food at the Strandhaus with lovely people and a great atmosphere. We spoke to visionary host Florian Unseld about food, family as inspiration and the town of Unken. But read for yourself. All the best, THE Stylemate team
Dolce&Gabbana is expanding its portfolio. In Miami, the fashion company is building a new skyscraper with an unusual concept together with Studio Sofield and M2Atelier. Name of the special part: 888 Brickell.
Minimal impact on the environment, maximum contact with nature – Atelier Architecture + Design manages this balancing act with its eco wooden cabins. At Norsk Retreat, they will soon be opening up a magical lakeshore in Norway.
NOT A HOTEL Setouchi is the unusual name for holiday homes in an equally unusual setting. The Danish studio BIG designed an exclusive resort in a Japanese national park.
Palma de Mallorca, 18 June 2024 – La Farm, a new farm-to-table dining concept, opened in Mallorca on 11 June 2024. La Farm not only offers a perfect experience for all the senses at the highest culinary level, but also combines sustainable and seasonal cuisine with the vibes of the Balearic Islands.
The Italian studio reinterprets a historic stately home: traces of the past merge with contemporary function to create sophisticated textures, bespoke furnishings and a dialogue between twentieth-century works of art
Camping is a thing of the past. In the forests of a Canadian Unesco biosphere reserve, guests at Territoire Charlevoix spend the night in cosy wooden houses built on stilts by Atelier L’Abri.
A new chapter is being opened at the Hofergut in the picturesque Pustertal Valley in South Tyrol. From now on, you can stay here in a modern ambience in a historical setting. Sounds like a contradiction? Not at all! The listed walls have been carefully brought up to date and now shine in new old splendour!
A workplace where you can hear birds chirping and see spider monkeys is something special. The dishes that Chef Carlos Bordanave and Sous-Chef Sergio Sanchez serve their guests at the Flora restaurant in the Hotel Boca de Agua in Mexico are just as special as the natural working environment. In conversation with the two restaurateurs, they talk about ice cream with fruit from the garden that their guests never forget, refreshing cocktails with tequila and its high-proof competitor, and mouth-watering tacos.
If she had a hotel, you would be allowed to walk barefoot here. There would be no bling bling, but beautiful design and interesating art. There would also be boccia! You would eat pasta and enjoy the sophisticated slow-food cuisine. And drink vino! In her hotel, you could do whatever you wanted. How good that she really does have a hotel. She is Karoline Dilitz and she has just breathed new life into her Küglerhof in South Tyrol. Curious? We asked the host for an interview.
Eigentlich setzt sich Industry of All Nations dafür ein, Produktionsmethoden für Konsumgüter neu zu denken. Doch jetzt hat das Design- und Entwicklungsbüro „The Landing House“ realisiert, einen Holzpavillon im Joshua Tree National Park. Der Kernvision blieb man dabei aber treu.
“Hey Vienna, At least one concept from Berlin made it to the neighbourhood” could be read on the red backlit notice board at the opening of the new Shiso location. The burgers with an Asian twist are now also available in Vienna. But it’s not just the culinary side of things that’s best of both worlds here. Thanks to the renowned architecture studio Tzou Lubroth the interior is very stylish – including a pinch of Viennese style.