The local german-speakers call it Schlipfkrapfen; their Italian neighbours affectionately refer to it as ravioli tirolesi. Each region has its own fillings for this pasta speciality. In East Tyrol, the king of pastas is filled with potato, and in South Tyrol with curds and spinach […]
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Nine years ago, the Lasniks set out to revolutionise the world of reading glasses […]
Tommy Schwabl is a successful online market researcher. He is also helping to save the bee population and has a great affinity for architecture and design …
Those were the days at Lake Zell. High society promenaded in style, and patronised the very best lakeside establishment to indulge in a little entertainment …
Sebastian Herkner studied Product Design at HfG Offenbach University of Art and Design. During his studies he began to focus on designing objects and furniture, honing his keen sense for materials, colors and textures …
The 4-star superior Hotel Panorama Obertauern celebrates the most sensual and festive time of the year, full of romance and pleasure […]
HOTEL PANORAMA OBERTAUERN
SALZBURG / OBERTAUERN
Forever skiing: a trip through the past and present of winter sport …
The UNESCO Cities of Design network has 31 member cities; one of these is Graz. Its organisation here […]
Chef Hannes Tanzer stands for divine pasta creations. And for refined family tradition […]
The picturesque scenery of Southern Styria is characterised by ranges of hills and vineyards, but a fine international drink is also manufactured here – Styrian Pale Gin […]
Intense flavour, lingering and creative botanicals: Gin from the Krauss distillery has been awarded double gold […]