Berlin has long been seen as Germany’s creative centre and has established an international reputation as a fashion capital. THE Stylemate knows where to find the city’s hippest concept stores …
Search Results for: Magazin
At Hotel Provocateur, guests can live unfettered by norms and rigid expectations, and simply forget time and all their responsibilities. The general manager, Julia Himburg, spoke to us about her shamelessly good hotel …
CANOPY, an exceptional network of forward-thinking shared workspaces and private offices, just opended its third location in San Francisco – this time in the Financial District. As before one can expect elevated contemporary design, generosity of space, a distraction-free environment, sophisticated membership and concierge-style amenities programs in an iconic neighborhood.
Business that feels good. That could be one way to describe the philosophy of Hotel Auersperg and its owners Bettina and Mark Wiesinger. To demonstrate and highlight that philosophy and ambition, they set up a business of the Economy for the Common Good…
Tokusen Kashikosa snakewood Japanese chopsticks are another step up from ebony or rosewood, and a must-have for lovers of Japanese culinary culture…
OLIVIA LEE is a multidisciplinary studio grounded by an industrial design approach. The practice pivots from product to spatial design, research insights to ideation with the goal of creating unique experiences. The studio focuses on uncovering new rituals and behaviours, navigating the tension between tradition and the future, and bringing brands into unexplored territories through design and narrative…
Minimalists who want to spend their holidays in the nature without hut folklore, check in at the Juvet Landscape Hotel in Norway. Some consider the award-winning architecture the backdrop to a science-fiction thriller, but you do not have to be afraid here…
Plating – the art of presenting food on the plate – is brought to life for amateurs and pros alike, with spectacular photography and how-to’s for creating a visual feast with exquisitely arranged dishes …
From Highsnobiety, the publication for the culturally connected that sits at the intersection of music, fashion, and style, comes a new book defining modern aspiration and how it differs from its predecessors…
The Milanese Vudafieri Saferino Partners has been awarded with the “Special Prize Interior 2019” in the “Magazins Europe” category, with the Delvaux Flagship store in Brussels. A nineteenth-century dwelling reinterpreted in a space halfway between boutique and art gallery, revolutionizing the concept of luxury retailing…
Helder Suffenplan is an independent publicist and creative consultant from Berlin. Since childhood Helder has had a particular passion for perfume…
A most unusual guest room in the garden, a place to relax under the apple tree, a sun lounger on the beach – add a new feel-good space to your home with the liv.be outdoor bed and lounger…
LIfe, Death, Love, Art and Scandal at Hollywood’s Chateau Marmont. Shawn Levy’s book is a glittering tribute to Hollywood as seen from inside the walls of its most hallowed hotel…
Christian Mikunda is a pioneer of the experience economy and one of the thinkers behind strategy dramaturgy …
Erwin Sabathi, from Styria, was already awarded wine grower of the year in 2019 by the renowned Falstaff magazine. The secret to his great wines is the bond of his family, who lives viticulture. And the grapevines on Pössnitzberg mountain […]
And it is to adventure (“fancy adventures”) that this edition of THE Stylemate is dedicated on 40 pages. Where can we find adventure today, when it seems as if we hav already seen and experienced everything. We believe the answer is: everywhere.
Islands are always something special, real or mythical places of longing, often a little unconventional, they are perfect when they are open to new things, without giving up their independence …
For food designer Telse Bus, the staging of food is at least as important as the taste. Food should not only fill you up, but seduce you. It should become a sensual experience. She had already worked for clients such as Luis Vuitton, VW, Dunhill or Lucky Strike with her company “The Foodists” […]