Shouldn’t the vacation season be the most beautiful time of the year? But far too often, one is already with the vacation planning in despair and one asks oneself quickly: “How should that be only in the vacation? Whether as a couple or family, it is always important to somehow satisfy everyone and in the end, someone with the needs or desires somehow falls by the wayside. But please, it doesn’t have to be like that on your next vacation! We take a look at the most beautiful dead end in the world. To Vorarlberg in Kleinwalsertal, there is the Naturhotel Chesa Valisa****s at 1,200 meters, a climate-neutral BIO hotel run in the 14th generation.
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Jumping into the lake completely carefree even before breakfast. A picnic on the lakeshore. Chilling hours on the beach. A yoga session on the jetty. Alpenhotel Kitzbühel is located directly on Schwarzsee, the warmest lake in Tyrol. Lifestyle, design and summer delights combine here with relaxation in nature and excellent opportunities for golf.
Announcement of the new location and the first special projects that will feature in the fifth edition of EDIT Napoli 2023, the independent and authorial design event
The carpet gallery from Graz is expanding and setting new accents in the Bavarian town of Gmund am Tegernsee.
Born in Britain. Raised in New York. United in Stockholm. Scandinavian streetwear meets an icon of youth culture in the coming summer’s hottest collab. Marc O’Polo DENIM × KANGOL. A dynamic fashion fusion „made for the streets“…
The vision of founder Mark Livings is that everyone should be able to drink their favourite drink in their own way – even if it’s non-alcoholic…
What happens when a concert is no longer just a concert, but rather music mixed with other ingredients like painting, film, dance, poetry, sand animation or even total darkness and meditation? In Wiener Neustadt, a new cultural festival will be taking to the stage in spring 2023 between 14 April and 12 May: Milch & Honig (Milk & Honey)…
Achim Biston verbrachte mehr als 40 Jahre lang Urlaube am Embachhof, lange bevor aus dem alten Bauernhof samt Pension das Puradies wurde. Wir haben ihn gefragt, was ihm aus diesen Urlauben besonders in Erinnerung geblieben ist.
Puradies is getting culinary reinforcements: “Casual and yet with a lot of atmosphere” is how the new “Bistro” on the roof of the new “Heaven Spa” building is to be. The natural cuisine experience, which has already won top awards at ESS:ENZ, will move in here. It will serve “pure taste with a focus on high-quality, regional products”, says Puradies chef Michael Madreiter…
Narrow or wide, colourful or monochrome, whether on upholstery, on the walls or as a decorative object – the traditional stripe pattern is as in demand as ever in 2023 and it is impossible to imagine the world of design without it…
Rotterdam-based design studio The New Raw, run by architects Panos Sakkas and Foteini Setaki, presents oversized entrance furniture Stratum. Inspired by geological stratification, the sculptural 18m-long multifunctional element invigorates the entrance area of the new office building of a pioneering online food shopping company in Utrecht, The Netherlands…
Die 7. Ausgabe des Isola Design Festivals www.isola.design/mdw23, das von der digitalen und physischen Designplattform Isola organisiert wird, wird die Besucher während der Mailänder Designwoche vom 18. bis 23. April 2023 begrüßen.
Guided Meditation for Releasing Anxiety
There are some who live day to day concerned about not having enough of whatever they feel is necessary for their happiness and security. Their bodies most likely echo those feelings by sending messages of discomfort in the form of anxiety, worry or stress…
The St. Peter Stiftskulinarium invites again to the legendary brunch on the weekend & sweetens all lovers on February 14 Valentine’s Day…
Bali’s iconic suite and villa only hotel offering the very best in Indonesian hospitality, design and style. The Legian Seminyak in Bali is at the heart of newly founded luxury hospitality company LHM and is the cornerstone for the brand’s future development.
Sara and Anna grew up at the Hotel Bergland in Sölden and have been an active part of the family business from a young age. For them, it was enriching to grow up in the hotel in the middle of the Ötztal, surrounded by guests. Following their education, they’ve now gone back to their roots…
Wafer-thin tomato tart with “candy tomatos”, burrata espuma and lemon basil: A recipe from Executive Chef Christophe Schmitt at Terre Blanche Hotel Spa Golf Resort close to Cannes …