Törggelen is one of the oldest and most authentic traditions in South Tyrol, still cherished by locals and visitors alike. This autumn custom combines convivial evenings with good food, wine, and the picturesque landscapes of South Tyrol’s vineyards. But what exactly is Törggelen, where does the term come from, and how can this special tradition be experienced in connection with modern Lifestylehotels?
The Origin of the Term “Törggelen”
The word “Törggelen” is derived from the Latin word “torquere,” meaning “to press,” and refers to the wine press, or “Torggl,” used to process grapes after harvest. The tradition originally began as a celebration among vintners and farmers who would taste the freshly pressed wine and celebrate the successful harvest season. Today, Törggelen is an integral part of South Tyrolean autumn culture, attracting many visitors eager to experience its delights.
What Happens During Törggelen?
Törggelen is much more than just a meal. It often begins with a hike through the glowing autumn landscapes of South Tyrol, followed by a cozy evening at a “Buschenschank” (farm tavern) or traditional farmhouse where guests enjoy young wine (Suser or Nuien) and local specialties. Typical Törggelen dishes include:
- Roasted chestnuts (Keschtn)
- Speck and Kaminwurzen (South Tyrolean smoked meats)
- Schlutzkrapfen (filled pasta pockets)
- Roasted dumplings
- Hearty meat platters
- South Tyrolean doughnuts to finish
These hearty meals are traditionally served in rustic farmhouses, offering guests a glimpse into South Tyrol’s authentic way of life while enjoying the region’s culinary and cultural heritage.
Törggelen and Lifestylehotels
For those seeking to combine the Törggelen experience with stylish design, sustainability, and exceptional service, the member hotels of Lifestylehotels offer the perfect fusion of tradition and modernity. Some of the standout properties near wine regions that offer Törggelen experiences include:
- Hotel Pfösl: Nestled in unspoiled nature, Hotel Pfösl blends modern design with traditional South Tyrolean hospitality. Guests can connect with nature through the architecture while savoring regional dishes and wine tastings.
- Apfelhotel Torgglerhof: Surrounded by apple orchards, this hotel offers a unique setting. During Törggelen, guests enjoy the culinary delights of the region in an elegantly designed space.
- Culinaria Living: This boutique hotel combines authentic, local cuisine with a luxurious living experience. Here, indulgence meets design, making the Törggelen celebration a true highlight.
- Hofergut: Lovingly restored, this farmhouse invites guests to relax and savor traditional hospitality. The Törggelen season provides the perfect opportunity to experience rural tranquility combined with modern comforts.
- Küglerhof: Set amidst the vineyards near Merano, Küglerhof offers a perfect blend of luxury and nature. During the Törggelen season, guests enjoy local specialties and wines produced in the surrounding areas.
- OLM Nature Escape: This nature retreat in the South Tyrolean mountains focuses on sustainability and a deep connection with nature. During Törggelen, guests can immerse themselves in the culture and enjoy the harmony of nature and local cuisine.
A Modern Take on South Tyrolean Tradition
Lifestylehotels provide the ideal opportunity to experience traditional Törggelen in a modern way. With luxurious design, sustainable concepts, and a deep connection to nature, these hotels create an extraordinary experience. Guests are invited to explore the beauty of South Tyrol’s vineyards, indulge in regional cuisine, and relax in a stylish setting.
Törggelen is not just a celebration of wine and food but a celebration of South Tyrol’s culture and natural beauty. At Lifestylehotels, guests can experience this tradition at its finest, while enjoying the peace, indulgence, and inspiration that these unique properties have to offer.